Naomi loves to make french fries.

She choose whatever type of potato we want or have and cuts them into strips and puts a little canola oil on them. Then she shakes it up to lightly coat the potatoes.

Then she lays them on the trays evenly and sprinkles sea salt and pepper on them.

Last, she bakes them in the oven on 450 for about 40 minutes or until slightly brown. Sorry for the blurry picture.

After you remove them from the oven, cool slightly and plate them. We love to eat them with chick-fil-a sauce.